As I get older and our family grows, I start to realize how fortunate we are to grow up in our Country. Canada's vast and beautiful scenery, along with the freedom and rights we have here make me so grateful. I'm so thankful to call this country my home.
Truly, the best part of celebrating Canada Day are with the people who you love the most. We're still figuring out what we'll do this year, but we usually spend it with our family. Usually it involves a bbq and good food!
I'm really excited to be sharing some really easy and fun sprinkles ice cream cones for Canada Day (or easily adaptable to the 4h of July for our neighbours to the south!) They'll be perfect for an afternoon treat or dessert after a bbq!
INGREDIENTS
sugar cones
white chocolate chips
sprinkles
Ice Cream
RECIPE
1. Melt your white chocolate chips in a bowl in the microwave.
2. Take your sugar cone and dip it into your chocolate mix. (I found tipping the bowl at an angle allows you to coat your cones a bit better)
3. Add your sprinkles! We used a combo of red and white to make it fit our theme. American friends, I just added blue to the mix!
4. Let them cool slightly until they are set well.
5. Scoop your ice cream into the cones! If you're using this for a party dessert, you can pre prepare your ice cream to save you time! Just scoop them into balls and place them onto a flat sheet and freeze them overnight. Then when you're ready, grab them from the freezer. They'll be frozen into scoops and will fit on the cones really easily and stay frozen much longer.
Enjoy!!!
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